1. Follow instructions on the package and heat 24 nuggets
2. Meanwhile, make your sauce by mixing all ingredients together with a whisk
3. Using a knife, carefully slice thin strips of cabbage – approximately 2 cups
4. When the nuggets are done, wrap your tortillas in a damp paper towel and microwave for 30 seconds
5. Place 3-4 nuggets on the tortilla, top with cabbage and drizzle white sauce on top.